There are universal codes of conduct that require children to be polite and respectful while eating. It reflects the education and overall development of a child. In order to enhance the skill of using cutlery and instill good table manners in young students of Kindergarten, an activity was conducted in LKG and UKG on Saturday, August 24, 2019.
The students learned to eat their meal using cutlery like a plate, spoon, fork, as well as a napkin and a table mat. The teachers demonstrated and discussed how to eat properly and follow good table manners while the students ate their meal. They enjoyed doing the activity and learned the basic etiquettes to follow while having a meal.